Bay Area sandwich chain with fresh-baked Dutch crunch bread, deli meats, specialty combos, and generous portions popular for lunch.
Mr. Pickles on Sullivan Avenue in Daly City gives deli sandwiches plenty of local personality. Its specialty menu includes the DCPD, pairing roast beef with barbecue sauce and cheddar, and the DCFD, combining honey-mustard chicken, pepper jack, and avocado on Dutch crunch. We like the variety of breads, sauces, and fillings that makes each named sandwich more than a different meat choice. The Tony Soprano takes an Italian deli direction with salami, ham, mortadella, and provolone. The Diyana pairs pastrami and Swiss with Thousand Island on rye, while the vegetable sandwich includes avocado, sprouts, cucumber, and a choice of cheese. Whether the preference is a classic cold-cut combination or a saucy chicken sandwich, this Daly City shop offers a substantial and varied lunch menu.
🍴 We use Google Analytics to see which Peninsula spots you love most — it helps us make Outside Eats better. See our Privacy Policy.
Diner Notes
0 comments