Discover SF Peninsula Restaurants

Authentic Japanese sushi and home-style Japanese food in San Mateo.

Higher end, extremely well presented Mexican inspired cuisine. Excellent tequila selection.

A San Mateo neighborhood institution open daily at 4:30 AM, serving freshly made donuts, donut holes, apple fritters, cream puffs, and breakfast sandwiches.

Watch chefs prepare housemade comfort food in an open kitchen.

San Mateo ice cream café serving gourmet handcrafted scoops, global street food, and community events.

Authentic Danish pastries made fresh daily with homemade European specialties.

Handcrafted luxury chocolates created in small batches using the finest all natural French chocolate and ingredients. Artistic designs are as beautiful as they are delicious. Order online and delivered in 2 days.

They serve donut burgers, fruity pebble shakes, and churro french toasts.

A family-owned San Bruno dessert shop and event space since 2008 serving Lappert's ice cream, Korean bingsoo, Hawaiian shave ice, Dole Whip, frozen yogurt, and gelato.

Family-friendly beer garden with live music and food trucks every Friday.

Ice cream parlor meets tea house with unique tea-flavored creations.

Hand-made pasta made fresh daily with highly-rated sauces downtown.

A Bay Area Mexican restaurant institution since 1960, serving enchiladas, fajitas, burritos, and house margaritas at the Laurelwood Shopping Center in San Mateo daily from 11 AM.

Authentic Burmese and Mandarin cuisine with unique flavor profiles.

Miami-inspired café in San Mateo serving fresh-baked guava pastelitos, Cuban sandwiches, empanadas, breakfast items, and Latin pastries made on site daily.

Experienced chefs prepare authentic Thai dishes cooked to perfection.

Enjoy breakfast and lunch on beautiful patio overlooking the Lagoon.

A three-generation Sicilian family bakery in San Mateo since 1968, hand-crafting cannoli filled to order with fresh ricotta, plus gelato, tiramisu, spumoni, and traditional Italian pastries.

Rotating selection of over 20 fresh beers on tap.

San Francisco's iconic ice cream sandwich since 1928, vanilla ice cream between two oatmeal cookies, dipped in dark chocolate.

Community-driven boba shop in downtown San Mateo founded by two former basketball coaches with a mission to serve and give back.

Neighborhood spot with a cozy and warm atmosphere offering Chinese food at a good price.

Neighborhood cafe making things from scratch using local bakers and vendors.

Classic deli serving since 1970, known for fresh meats, burgers, and their signature Dutch crunch sandwiches.

Everything made from scratch daily including bread, pastries, and desserts.

Handcrafted Argentine empanadas with French culinary technique using locally sourced ingredients. A cozy cafe offering authentic flavors.

Handmade burgers ground fresh daily from Certified Angus Beef.

Artisan bakery in Manor Plaza sourcing organic ingredients for naturally leavened sourdough, croissants, kouign-amann, and pizza by the slice.

Modern interpretation of classic dishes using locally sourced fresh ingredients.

Neighborhood spot with a cozy and warm atmosphere offering Chinese food at a good price.

Largest lobster tank on West Coast with fresh Maine lobster.

Named Best Bar two years running with creative cocktails.

San Carlos community favorite serving freshly made donuts, breakfast sandwiches, and fire-grilled burgers all day long.

Community-driven boba shop in downtown San Mateo founded by two former basketball coaches with a mission to serve and give back.

Portland-born craft ice cream brand serving small-batch, chef-driven scoops with rotating monthly flavor menus, dairy-free options, nationwide shipping, and scoop shops across the US.

Busy Lizzy's Baked Goods is a Burlingame bakery known for handcrafted cookies, brownies, and baked treats made from scratch with premium ingredients and irresistible flavor.

Tai Wu Restaurant is a Chinese restaurant in Foster City, California.

A San Mateo institution since 1983, Rainbow Pizza is a family-owned Greek and Italian restaurant serving hand-tossed pizzas, gyros, pasta, seafood, and generous portions in a lively Greek-themed setting.

Famous for signature bruschettas with unique sweet and savory combinations.

Chef Andrea Giuliani creates authentic Italian cuisine from Northern California bounty.

Family-owned since 1968 serving freshly made homemade donuts daily.

A classic aviation-themed diner at the San Carlos Airport with tarmac views, serving generous breakfasts, homemade corned beef hash, and hearty lunch plates daily.

An old-school deli tucked in a small shopping center on Terra Nova Blvd, popular with cyclists and locals alike.

Ox 9 Lanzhou Handpulled Noodles is a Chinese restaurant in San Mateo, California.

They bake every pie and give lifesavers to well behaved young diners.

Historical San Mateo institution since 1940's. Ravioli made with a restored vintage machine from the 1930s paired with legendary handcrafted sandwiches.

A community-first coffee shop in a converted 1857 Redwood City farmhouse, roasting specialty beans on-site with zero emissions, with garden seating, live music, and regular events.

A collaboration between local chefs serving tacos, burritos, and quesadillas. Specialize in Birria and fresh agua fresca.

Locally owned, Italian focused coffee shop with fresh baked pastries and breakfast sandwiches. Warm and relaxing atmosphere also with outdoor seating.

Signature ramen noodles and artfully crafted sushi rolls showcase Japanese artistry.

Hundreds of wines paired with selective cheeses, charcuterie, and seafood.

Over 40 years serving Japanese comfort food in family atmosphere.

Downtown San Mateo's voted best brunch spot since 2019, serving scratch-made breakfast, signature lattes, and globally inspired cafe fare daily from 8 AM to 4 PM. Stories are shared over craft coffee where culture meets community.

Female and family owned business serving authentically flavored Cuban cuisine.

First Black-owned brewery from East Palo Alto with award-winning Belgian ales.

New York-style thin-crust pizza made with freshest ingredients, baked perfectly.

New York style bagels since 1962 available at their restaurants and retail locations throughout the bay area.

Only Peninsula steakhouse dry-aging beef in-house with visible meat locker.

Family owned Mediterranean restaurant serving vibrant Levantine dishes prepared over 100% mesquite wood and meant to be shared.

Home of the Phozilla with 24-hour simmered marrow broth.

TinyB Chocolate handcrafts authentic Brazilian brigadeiros in small batches using premium ingredients, creating rich, gluten-free chocolate treats inspired by tradition and made in San Mateo.

Belmont's beloved female-owned bakery specializing in handcrafted scones, cinnamon rolls, pastries, and cakes made from scratch daily.

Custom beef blend burgers with locally sourced ingredients and retro vibes.

Antoine's Cookie Shop is a Dessert restaurant in San Mateo, California.

Fresh-baked bread, hand-carved meats, and no seed oils used.

El Metate Taqueria is a Mexican restaurant in Belmont, California.

Fresh homemade noodles with secret sauces and customizable toppings.

Asian inspired bakery in downtown San Mateo handcrafting light, airy cakes, artisan breads, and pastries using traditional techniques and authentic ingredients.

A San Mateo neighborhood institution open daily at 4:30 AM, serving freshly made donuts, donut holes, apple fritters, cream puffs, and breakfast sandwiches.

Award-winning pizza by a 13-time world champion pizza maker.

Home of the Phozilla with 24-hour simmered marrow broth.

Modern Greek cuisine with curated wine list and inviting ambiance.

Sibby's Cupcakery is a Dessert restaurant in San Mateo, California.

Brazilian bakery offering Brazilian foods, breads, cakes and brigadeiros in charming and inviting atmosphere.

Giant sandwiches with famous garlic spread served since 1980.

Sama Coffee offers traditional plus Turkish coffee as well as mediterranean pastries

Chef Nick Yoon crafts fusion flavors with precision and originality.

Handcrafted American food with happy hour drinks starting at three dollars.

Small mobile coffee car making Verve coffee lattes, cappuccino, espresso shots, matcha and more. Find them in the Trader Joes parking lot.

Little Belmont Cafe is a Breakfast restaurant in Belmont, California.

Very popular coffee spot sourcing coffee from around the world and rotating their selections to bring high quality, crafted coffee experiences.

Homemade ice cream and donuts. Ice cream is made in house by highly experienced ice cream chef. Unique flavors.

Signature warm toffee bread pudding and impressive wine cellar await.

Fresh food made in-house with naturally-raised meats slow-roasted rotisserie style.

A San Bruno market and deli since 2002 serving made-to-order oven-toasted sandwiches with house-roasted meats, scratch-made salads, fresh-ground coffee, and craft beer and spirits.

Gourmet grass-fed burgers served in movie-themed lounge with film slideshow.

Family owned coffee shop beloved by locals. Also known for their empanadas.

Seasonally changing menu with fresh ingredients made in-house daily.

The Bay Area's oldest restaurant and bar since 1858 in Brisbane, serving American comfort food with Filipino touches, live music, and a legendary dog-friendly patio.

Authentic Chinese flavors with a modern twist for memorable dining.

A Belmont cottage bakery creating the Original Homespun — a moist, scratch-made treat born from the love of muffins and donuts — available for order and at select Peninsula cafes.

Coffee roasted to order and shipped fresh within days.

Bay Area's best pies made from scratch using fresh fruit.

Sibby's Cupcakery is a Dessert restaurant in San Mateo, California.

Six signature lasagnas made with hand-rolled pasta and slow-cooked sauces.

Donut shop offering a huge variety of fresh, soft donuts and pastries. They are open 24/7 with easy parking.

Authentic Danish pastries made fresh daily with homemade European specialties.

Voted as one of the best burgers in San Mateo, offering thoughtfully crafted halal burgers with quality. Sal himself recommends the Patty Melt.

One of San Mateo's high rated pizza. Mateo pizza combines New York-style crust with Turkish flavors and fresh ingredients to offer a unique experience unlike any other.

Iconic California candy brand famous for hand-dipped chocolates, truffles, brittles, and seasonal gift boxes since 1921.

Family owned since 1959, famous for scratch made pancakes and waffles using finest quality ingredients.

Rickshaw Corner is a Chinese restaurant in Foster City, California.

Authentic French-Vietnamese bánh mì with house-made pâté and grilled meats.

Modern style fused with authentic Thai flavors and bold ingredients.

Asian fusion brunch blending classic Western dishes with Thai flavors.

A San Mateo institution since 1985 serving daily-rotating soft serve frozen yogurt and ice cream with generous portions, creative flavors, and a full toppings bar.

Award-winning French bakery featuring seasonal treats from local farmers' market ingredients. Specialized in croissants, scones and cookies.

Family-owned deli serving fresh meals with homemade aiolis and spreads.

Authentic regional Italian cuisine with freshest pasta and impeccable service.

German-rooted artisan bakery in San Mateo and Burlingame baking naturally leavened breads, buttery croissants, and handcrafted pastries fresh daily.

Michelin-recognized, all-wood-smoked American craft BBQ housed in a historic railroad station steps from Pillar Point Harbor.

Over 15 years sharing Japanese cuisine inspired by years in Japan.

Family owned Authentic Mediterranean desserts, traditional breakfast, and handcrafted cafe drinks.