Award-winning French bakery featuring seasonal treats from local farmers' market ingredients. Specialized in croissants, scones and cookies.
French pastry and small-batch cookies drive the counter at this San Mateo bakehouse, where croissants, seasonal scones and Dulce de Fruta sit beside chocolate chip, sugar and snickerdoodle cookies. The bakery says it sources local and organic ingredients when possible and pours coffee roasted locally by Ikon Coffee. Seating includes a sunny patio. It was voted Best Bakery and Best Coffee Shop in San Mateo in 2025, and it also ships nationwide and handles catering and bulk orders.
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