Sichuan mala hot pot chain where you build your own bowl of spicy broth, proteins, and vegetables, weighed and priced by the gram in fast-casual format.
Zhangliang Malatang serves malatang on Castro Street in Mountain View. Diners choose fresh ingredients from a display bar and the kitchen cooks the bowl for them, so unlike traditional hot pot there is no cooking at the table. Hot pot and dry pot selections are offered alongside the malatang bowls, including seafood options with crab, shrimp, and seasonal vegetables.
🍴 We use Google Analytics to see which Peninsula spots you love most — it helps us make Outside Eats better. See our Privacy Policy.
Diner Notes
0 comments