Ben Tre Restaurant

Family owned Vietnamese restaurant serving comfort food they enjoy eating themselves. Inspired by Southern Vietnam flavors.

Ben Tre Restaurant on Grand Avenue in South San Francisco offers several comforting ways to explore Vietnamese cooking. Pho, rice plates, vermicelli, and garlic noodles give the menu useful variety, whether the craving is for a steaming bowl of broth or a plate with grilled meat. We like that each format provides a different way to build a satisfying meal. The deluxe pho brings together a fuller selection of beef toppings, while five-spice chicken and lemongrass preparations add aromatic alternatives. Garlic noodles can be paired with shaking beef, seafood, or tofu, and vermicelli combinations bring grilled meat and imperial rolls together. The appeal is a versatile Vietnamese neighborhood restaurant with choices for both noodle-soup regulars and diners who prefer rice, grilled dishes, or vegetable-focused plates.