Emelinas Peruvian Restaurant

Specializes in northern Peruvian seafood with first-rate quality ingredients.

Emelinas Peruvian Restaurant offers a tempting mix of bright citrus preparations and hearty comfort food, making it easy to explore different sides of Peruvian cooking. Emelinas Peruvian Restaurant at 1065 Holly Street in San Carlos offers a menu that explores Peru's seafood, potato dishes and grilled specialties. Ceviche and tiradito highlight fish with citrus and Peruvian seasonings, while causa layers seasoned potato with fillings such as chicken or ceviche. Papa a la huancaína pairs potatoes with a creamy yellow-chili cheese sauce, and anticuchos bring panca-marinated skewers to the selection. Lomo saltado, seafood rice and green-sauce noodles appear in combination meals, making it possible to sample more than one specialty. Soups include fish chowder and a tomato-based seafood parihuela, alongside chicken soup with vegetables and noodles. Fried yuca, stuffed potatoes, empanadas and chicken tamales round out the choices. For Peruvian dining in San Carlos, Emelinas brings together bright citrus preparations, comforting potato dishes and hearty meat or seafood plates in one extensive menu.