Award winning pizza by 13 time world champion featuring diverse styles from New York to Detroit and Sicilian pies.
Slice House by Tony Gemignani on El Camino Real in Millbrae makes pizza style part of the decision. New York, Detroit, Grandma, and Sicilian pizzas give diners several crusts and formats to explore. We like the opportunity to compare styles in a casual setting, whether the plan is a quick slice or a whole pie for the table. The menu extends beyond pizza with pasta, salads, sandwiches, wings, and meatballs, making it easier to put together a meal for a group. Garlic bread and cannoli provide familiar ways to start or finish. Beer and wine add another option for a relaxed dinner. Gemignani's background as a multiple-time world pizza champion gives the concept its foundation, while the Millbrae location keeps the experience approachable for everyday pizza cravings.
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Diner Notes
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