William B.B.Q.

Hawaiian-style barbecue featuring tender Wagyu beef and generous shareable portions.

William B.B.Q. keeps the appeal of a Hawaiian-style barbecue plate straightforward: choose your protein, add rice and a side, and settle on the combination that sounds good to you. At this Laurel Street spot in San Carlos, the menu ranges from barbecue chicken and beef to short ribs and Wagyu beef, giving meat lovers several ways to explore the same comforting plate-meal format. We also like that seafood gets its own place on the menu. Grilled shrimp, fried shrimp and fried fish offer alternatives to the barbecue meats, while macaroni salad or tomato pasta can accompany the rice. Two-meat combinations are listed for anyone who would rather mix things up, with fries and onion rings among the snack options. It's an appealing menu when you're looking for Hawaiian barbecue in San Carlos and want an easy choice between grilled meats, seafood and familiar sides.