Combination ramen and sushi restaurant with rich broth noodle soups alongside fresh rolls and nigiri — a versatile neighborhood Japanese spot open seven days.
Yoshi Ramen & Sushi gives a Daly City group an easy answer when some people want noodles and others want sushi. The ramen selection moves from pork-based tonkotsu to chicken-broth shio, shoyu and miso, with a separate vegetable-broth bowl that adds tofu and vegetables. We like that the broth choices are distinct enough to make the noodle menu worth exploring on its own. The wider Japanese selection adds chicken or pork katsu curry, seafood curry and udon, alongside nigiri, sashimi and rolls. Small dishes such as takoyaki, karaage and grilled yellowtail collar offer ways to round out the meal. Set dinners pair a chosen main with soup, salad and sides, giving another option for diners who prefer a composed meal. Near Serramonte in Daly City, Yoshi's appeal is the flexibility to put together a Japanese meal around noodles, sushi or cooked comfort food.
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