Flame BBQ

Authentic Chinese and Japanese barbecue with tender skewers, charcoal grilled oysters, and rich unforgettable flavors.

Flame BBQ encourages a little curiosity, with an Asian barbecue menu that lets you combine familiar meat skewers with seafood, vegetables and less-common cuts. Flame BBQ at 1621 El Camino Real in Millbrae centers its menu on grilled skewers, seafood and Japanese yakitori. Lamb, rib eye, pork belly and chicken skewers sit alongside more specialized cuts such as beef tendon and chicken gizzards. Seafood choices include garlic oysters, scallops with vermicelli, baby squid and shrimp, giving a shared order a wide range of textures and flavors. The yakitori selection expands into duck breast, beef tongue, chicken with green onion and bacon-wrapped mochi. Wagyu steak is offered with wasabi and sea salt or with uni, while vegetable options include shiitake mushrooms, zucchini, okra, shishito peppers and garlic eggplant. Grilled steamed buns and toast with condensed milk add a different element to the spread. For diners exploring Asian barbecue in Millbrae, Flame BBQ's combination of meat skewers, grilled vegetables and seafood supports a meal built from many small selections.