Longstanding Cantonese kitchen on El Camino Real serving traditional homestyle dishes like walnut prawns, beef clay pot, and shrimp chow fun.
Cantonese cooking anchors this longstanding Palo Alto kitchen on El Camino Real. Roast and barbecue meats are a focus, with Peking duck by the half or whole, roasted duck, soy sauce chicken, Hainan chicken and honey barbecued pork. The rest of the menu spreads across clay pot dishes, seafood, wonton noodle soup, Singapore rice noodle, chow mein and chow fun, along with lunch specials. Online ordering for takeout and delivery is offered.
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Diner Notes
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