Giant sandwiches with famous garlic spread served since 1980.
Sandwiches built on a signature garlic sauce have been the draw here since 1980. Bread is baked fresh daily by Boudin Bakery, and the shop layers on premium meats and cheeses, fresh toppings, and house-made spreads, with tri-tip among the best known fillings. Two locations operate, in Burlingame and South San Francisco, both offering pickup and delivery.
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Diner Notes
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