Namaste Indian Cuisine

Neighborhood Indian kitchen with a devoted local following for butter chicken, garlic naan, and a weekday lunch buffet.

Namaste Indian Cuisine has been serving Indian food since 2011, and the Palo Alto dining room is one of several locations alongside San Francisco, Los Gatos, and Santa Cruz. Executive Chef Dilip Gurung leads the kitchen, with a menu that runs to corn malai tikki, tadka daal, chicken Malabar, lassoni murg, saag paneer, and stuffed mushrooms. The restaurant also handles catering for office lunches, parties, and weddings.