Aji Ichi Japanese Restaurant

Features fresh sushi and sashimi with real crab. Affordable prices with quality ingredients.

Fresh, raw and pure flavors are how this San Bruno restaurant frames its Japanese cooking, which is built on fresh seafood along with fruits and vegetables. Sashimi is the specialty, including a lunch of ten chef chosen pieces of assorted fish with a bowl of rice, and tuna tataki is among the notable plates. The kitchen states a focus on healthy, fresh and natural dishes, and both online ordering and reservations are available.