Authentic Korean spot serving signature soft tofu soups with complimentary banchan and comforting dishes like bibimbap.
Korean comfort cooking centers on soondubu, the soft tofu stew, offered with seafood, with beef, and in a mushroom combination. Duk bok ee rice cakes are also on the menu, and banchan accompanies meals. Rice arrives in a wooden container rather than a hot metal pot. The San Bruno restaurant offers dine-in service along with online ordering.
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Diner Notes
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