100% gluten-free Vietnamese scratch kitchen with bold six-spice chicken, coconut curry tofu and lemongrass pork bowls.
Asian Box builds Vietnamese-inspired boxes to order and states that its entire menu is 100 percent gluten free. Recipes come from founding executive chef Grace Nguyen, whose signature boxes include The Workout with six-spice chicken and tamarind sauce, The Miss Jones with lemongrass pork and chilled noodles, and The Ox Box with garlic-soy steak. Diners can also build their own over jasmine rice, brown rice, Asian salad, or chilled rice noodles. The fast-casual operation runs locations throughout Northern California and treats catering as a specialty.
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