Delizie Cucina & Vino

Authentic Calabrian cuisine featuring homemade pastas and regional Italian dishes.

Francesco opened this San Carlos restaurant in 2012 to serve what it calls the authentic flavors of Southern Italy, and it spent 14 years in the community. House specialties were prepared with what the restaurant describes as the finest ingredients and traditional recipes, in a warm and inviting atmosphere that also hosted private celebrations and corporate gatherings. The site states that the final day of service was May 29 and that a new restaurant will occupy the space.