Korean all-you-can-eat hot pot and BBQ restaurant in Daly City with conveyor-belt service, fresh meats, seafood, and a wide banchan selection.
Korean BBQ shares the menu with hot pot and shabu shabu at this Daly City restaurant, where hot pot ingredients arrive by conveyor belt. Standard tables seat up to six, and VIP rooms accommodate larger parties ranging from 10 to 38 people. Reservations are required for groups of six or more, and service is divided into separate lunch and dinner seatings.
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