All-day breakfast and brunch spot in Town and Country Village from the team behind Hatched, with rotisserie chicken, sandwiches, and craft coffee.
Roost & Roast cooks modern Thai street food in Palo Alto, centered on southern Hat Yai-style fried chicken. Gai yang barbecue chicken, pad Thai, pad kra pow, shrimp pineapple fried rice, roti, papaya salad, and roasted cauliflower fill out a menu the restaurant describes as Cali-Asian fusion, along with red, yellow, massaman, and pineapple curries. A second location operates in Sunnyvale.
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Diner Notes
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