Verrazzano Pizza

New York-style pizza with wild-yeast dough, organic local ingredients, calzones, and vegan options.

Verrazzano Pizza makes New York style pies in three sizes plus a Sicilian version, an inch-thick square style carrying a greater amount of toppings. Signature pizzas include The Bull, Porkatarian, Al Pastor, White Clam & Garlic, and the Queen Bee with hot honey, and house-made fennel sausage runs through several of them. Vegan options are marked on the menu and include the Veganista with cashew parmesan and a vegan meatball hero. Salads use organic mixed greens from Ouroboros Aquaponics farm.