San Mateo's Michelin-starred kaiseki counter run by chef Katsuhiro Yamasaki, offering a monthly changing multi-course menu rooted in Japanese tradition and California ingredients.
Wakuriya is a Japanese kitchen in San Mateo that serves dinner only. Reservations are taken one month ahead by calendar date, so bookings for a given day open on the same date of the previous month.
🍴 We use Google Analytics to see which Peninsula spots you love most — it helps us make Outside Eats better. See our Privacy Policy.
Diner Notes
0 comments