NYC style halal food truck serving authentic, scratch made falafels and gyros with Mediterranean diet ingredients.
Falafel and Things works out of Redwood City, serving Middle Eastern, Mediterranean and Greek dishes alongside New York street food. The menu covers falafel, hummus, baby eggplant babaganoush, chicken over rice, Greek beef gyro over rice and baklava, with vegetarian, vegan and gluten-free options. The kitchen states that its falafel, hummus and gyros are prepared daily from scratch and that its recipes use no preservatives, GMO, MSG or trans fat. The chef trained at the French Culinary Institute and the Institute of Culinary Education in New York.
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