Gourmet burgers crafted from grass fed beef and local produce with bold innovative recipes.
Konjoe Burger builds gourmet burgers in Los Altos from grass-fed beef and free-range chicken, sourcing produce through local vendors. The lineup includes the namesake Konjoe Burger, a truffle burger and a smokehouse burger, with chopped cheese fries and seasoned fries on the side. The fast-casual room is family friendly and has outdoor seating.
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Diner Notes
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