Award-winning pizzas loaded with locally grown California farm ingredients.
California style pizza is the format at Pizza My Heart, sold by the slice or as a whole pie. The company says its toppings are locally grown and produced, and it lists signature pies for meat eaters, vegetarians, and vegans along with gluten-free options. Locations run from Monterey and Santa Cruz through Silicon Valley and the Peninsula, including San Mateo.
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Diner Notes
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