Intimate French-California bistro in a converted historic firehouse on Woodside Road with seasonal menus and a full bar.
The Firehouse Bistro serves what it calls a modern interpretation of classic French comfort food, with an emphasis on seasonal ingredients. Starters include beef carpaccio, ahi tuna tartare, Manila clams in garlic white wine sauce, and fried Brussels sprouts with pancetta. Mains range across grilled rib eye, pan seared Chilean sea bass, Dungeness crab cioppino, seafood risotto, and a half pound Firehouse burger. The Woodside restaurant offers indoor and open-air seating, a full bar, and local and international wines.
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Diner Notes
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