Camper

Michelin-recommended California cuisine restaurant at 898 Santa Cruz Avenue with a sunlit corner dining room, seasonal menus, 10-hour pork ragu rigatoni, buttermilk fried chicken, and weekend brunch.

Camper works with local farmers, fishermen, artisans and craftsmen to build its menus in Menlo Park, emphasizing local, organic, sustainable and handmade products. The kitchen looks for the finest goods available in season, so the menus change constantly, covering dinner, Saturday brunch, dessert and a kids list. Wine, cocktails, beer and provisions are available to go.