Carefully crafted tori paitan broth and house-made katsu curries.
Ramen and Japanese curry share the menu at this Burlingame restaurant, with bowls that include mayu, short rib, kakuni, unagi, seafood, and a cold salad ramen. Lunch sets and bento boxes round out the midday offerings. Both dine-in and take-out service are available, and reservations are accepted by phone.
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Diner Notes
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