Stamp Bar & Grill

Modern American classics alongside globally inspired flavors from Tokyo to Tuscany.

Open since 2019, Stamp Bar and Grill serves modern American classics with globally inspired flavors in a small plates format. The kitchen says it uses locally sourced fish, organic and locally sourced vegetables and top grades of meat, and changes the menu seasonally. Dishes noted in reviews on the site include truffle gnocchi, calamari, paella and oxtail, along with a pomegranate cosmo from the bar. The San Carlos restaurant has indoor and heated outdoor seating and takes reservations, private dining and catering.