Award-winning wine collection complements fresh, locally sourced contemporary American cuisine.
West Park Bistro describes itself as a contemporary American-fusion bistro in downtown San Carlos, using fresh and locally sourced produce. Plates pictured on its site include filet mignon, a wasabi benedict, the West Park burger, and a croque madame, alongside a full bar and cocktails such as the pomartini. The bistro states that its wine collection is award winning, and it seats guests indoors, on an outdoor patio, and in a wine room used for private parties. Catering and reservations are available.
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Diner Notes
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