Discover SF Peninsula Restaurants

A family-owned San Bruno dessert shop and event space since 2008 serving Lappert's ice cream, Korean bingsoo, Hawaiian shave ice, Dole Whip, frozen yogurt, and gelato.

Sama Coffee offers traditional plus Turkish coffee as well as mediterranean pastries

One of San Mateo's high rated pizza. Mateo pizza combines New York-style crust with Turkish flavors and fresh ingredients to offer a unique experience unlike any other.

Elegant Italian restaurant offering authentic dishes with homemade traditional style and an extensive wine selection.

Handcrafted American food with happy hour drinks starting at three dollars.

Cozy cabin-inspired cafe across from Pillar Point Harbor serving pre-dawn surfers and early risers.

Hand-made pasta made fresh daily with highly-rated sauces downtown.

San Mateo ice cream café serving gourmet handcrafted scoops, global street food, and community events.

The Bay Area's oldest restaurant and bar since 1858 in Brisbane, serving American comfort food with Filipino touches, live music, and a legendary dog-friendly patio.

Preston's has been offering a collection of the finest chocolates for over 80 years. Combining premium chocolate, fruit, herbs, fresh cream and butter, their chocolates have locals coming back for generations.

Neighborhood spot with a cozy and warm atmosphere offering Chinese food at a good price.

A classic aviation-themed diner at the San Carlos Airport with tarmac views, serving generous breakfasts, homemade corned beef hash, and hearty lunch plates daily.

New York-style bagels baked fresh daily, paired with signature cream cheese spreads, egg sandwiches, deli favorites, and coffee.

New York style bagels since 1962 available at their restaurants and retail locations throughout the bay area.

They serve donut burgers, fruity pebble shakes, and churro french toasts.

Small mobile coffee car making Verve coffee lattes, cappuccino, espresso shots, matcha and more. Find them in the Trader Joes parking lot.

Iconic California candy brand famous for hand-dipped chocolates, truffles, brittles, and seasonal gift boxes since 1921.

Sibby's Cupcakery is a Dessert restaurant in San Mateo, California.

Classic deli serving since 1970, known for fresh meats, burgers, and their signature Dutch crunch sandwiches.

Enjoy breakfast and lunch on beautiful patio overlooking the Lagoon.

Family-owned deli serving fresh meals with homemade aiolis and spreads.

A Belmont cottage bakery creating the Original Homespun — a moist, scratch-made treat born from the love of muffins and donuts — available for order and at select Peninsula cafes.

Only Peninsula steakhouse dry-aging beef in-house with visible meat locker.

Authentic French-Vietnamese bánh mì with house-made pâté and grilled meats.

Experienced chefs prepare authentic Thai dishes cooked to perfection.

Miami-inspired café in San Mateo serving fresh-baked guava pastelitos, Cuban sandwiches, empanadas, breakfast items, and Latin pastries made on site daily.

Modern interpretation of classic dishes using locally sourced fresh ingredients.

Downtown San Mateo's voted best brunch spot since 2019, serving scratch-made breakfast, signature lattes, and globally inspired cafe fare daily from 8 AM to 4 PM. Stories are shared over craft coffee where culture meets community.

Modern Greek cuisine with curated wine list and inviting ambiance.

Authentic Chinese flavors with a modern twist for memorable dining.

El Metate Taqueria is a Mexican restaurant in Belmont, California.

Little Belmont Cafe is a Breakfast restaurant in Belmont, California.

Handcrafted luxury chocolates created in small batches using the finest all natural French chocolate and ingredients. Artistic designs are as beautiful as they are delicious. Order online and delivered in 2 days.

Home of the Phozilla with 24-hour simmered marrow broth.

Handmade burgers ground fresh daily from Certified Angus Beef.

A collaboration between local chefs serving tacos, burritos, and quesadillas. Specialize in Birria and fresh agua fresca.

Chef Nick Yoon crafts fusion flavors with precision and originality.

Very popular coffee spot sourcing coffee from around the world and rotating their selections to bring high quality, crafted coffee experiences.

Custom beef blend burgers with locally sourced ingredients and retro vibes.

Antoine's Cookie Shop is a Dessert restaurant in San Mateo, California.

Classic deli serving since 1970, known for fresh meats, burgers, and their signature Dutch crunch sandwiches.

First Black-owned brewery from East Palo Alto with award-winning Belgian ales.

Authentic Burmese and Mandarin cuisine with unique flavor profiles.

An old-school deli tucked in a small shopping center on Terra Nova Blvd, popular with cyclists and locals alike.

Family operated since 1932, serving authentic Neapolitan pizza using the same traditional recipe from Naples.

Extensive menu reflecting Greek-American heritage with genuine old-school hospitality.

Tai Wu Restaurant is a Chinese restaurant in Foster City, California.

A Palo Alto landmark since 1923, family-owned and operated for over 100 years, serving scratch-made breakfast, lunch, and the best milkshakes on the Peninsula.

Six signature lasagnas made with hand-rolled pasta and slow-cooked sauces.

Signature ramen noodles and artfully crafted sushi rolls showcase Japanese artistry.

Community-driven boba shop in downtown San Mateo founded by two former basketball coaches with a mission to serve and give back.

Chef Andrea Giuliani creates authentic Italian cuisine from Northern California bounty.

Community-driven boba shop in downtown San Mateo founded by two former basketball coaches with a mission to serve and give back.

Award-winning French bakery featuring seasonal treats from local farmers' market ingredients. Specialized in croissants, scones and cookies.

San Carlos community favorite serving freshly made donuts, breakfast sandwiches, and fire-grilled burgers all day long.

Portland-born craft ice cream brand serving small-batch, chef-driven scoops with rotating monthly flavor menus, dairy-free options, nationwide shipping, and scoop shops across the US.

Family owned Mediterranean restaurant serving vibrant Levantine dishes prepared over 100% mesquite wood and meant to be shared.

A community focused cafe serving fresh, locally sourced ingredients with breakfast, smoothies, and Argentine empanadas.

German-rooted artisan bakery in San Mateo and Burlingame baking naturally leavened breads, buttery croissants, and handcrafted pastries fresh daily.

Named Best Bar two years running with creative cocktails.

Giant sandwiches with famous garlic spread served since 1980.

Coffee roasted to order and shipped fresh within days.

A San Mateo institution since 1985 serving daily-rotating soft serve frozen yogurt and ice cream with generous portions, creative flavors, and a full toppings bar.

Family-friendly beer garden with live music and food trucks every Friday.

A San Mateo neighborhood institution open daily at 4:30 AM, serving freshly made donuts, donut holes, apple fritters, cream puffs, and breakfast sandwiches.

Rickshaw Corner is a Chinese restaurant in Foster City, California.

TinyB Chocolate handcrafts authentic Brazilian brigadeiros in small batches using premium ingredients, creating rich, gluten-free chocolate treats inspired by tradition and made in San Mateo.

Home of the Phozilla with 24-hour simmered marrow broth.

Gourmet grass-fed burgers served in movie-themed lounge with film slideshow.

Historical San Mateo institution since 1940's. Ravioli made with a restored vintage machine from the 1930s paired with legendary handcrafted sandwiches.

Asian inspired bakery in downtown San Mateo handcrafting light, airy cakes, artisan breads, and pastries using traditional techniques and authentic ingredients.

Handcrafted Argentine empanadas with French culinary technique using locally sourced ingredients. A cozy cafe offering authentic flavors.

A lively San Bruno Mexican seafood restaurant specializing in fresh shrimp and octopus cocktails, whole fried fish, camarones a la diabla, tacos, super burritos, and Cadillac margaritas with live mariachi on weekends.

San Bruno's only 24/7 restaurant serving a full American and Asian menu around the clock, with daily dim sum, breakfast from 4 AM, and 16 beers on tap at a full sports bar.

They bake every pie and give lifesavers to well behaved young diners.

Famous for signature bruschettas with unique sweet and savory combinations.

New York-style thin-crust pizza made with freshest ingredients, baked perfectly.

Made with Boar's Head meats and fresh bread daily.

Over 40 years serving Japanese comfort food in family atmosphere.

Watch chefs prepare housemade comfort food in an open kitchen.

Award-winning pizza by a 13-time world champion pizza maker.

Locally owned, Italian focused coffee shop with fresh baked pastries and breakfast sandwiches. Warm and relaxing atmosphere also with outdoor seating.

Busy Lizzy's Baked Goods is a Burlingame bakery known for handcrafted cookies, brownies, and baked treats made from scratch with premium ingredients and irresistible flavor.

Signature warm toffee bread pudding and impressive wine cellar await.

A Bay Area Mexican restaurant institution since 1960, serving enchiladas, fajitas, burritos, and house margaritas at the Laurelwood Shopping Center in San Mateo daily from 11 AM.

Fresh food made in-house with naturally-raised meats slow-roasted rotisserie style.

Local wine bar, art gallery with live music.

Donut shop offering a huge variety of fresh, soft donuts and pastries. They are open 24/7 with easy parking.

Authentic Danish pastries made fresh daily with homemade European specialties.

Higher end, extremely well presented Mexican inspired cuisine. Excellent tequila selection.

Authentic regional Italian cuisine with freshest pasta and impeccable service.

A San Mateo institution since 1983, Rainbow Pizza is a family-owned Greek and Italian restaurant serving hand-tossed pizzas, gyros, pasta, seafood, and generous portions in a lively Greek-themed setting.

Sibby's Cupcakery is a Dessert restaurant in San Mateo, California.

Family owned Authentic Mediterranean desserts, traditional breakfast, and handcrafted cafe drinks.

Belmont's beloved female-owned bakery specializing in handcrafted scones, cinnamon rolls, pastries, and cakes made from scratch daily.

Largest lobster tank on West Coast with fresh Maine lobster.

Everything made from scratch daily including bread, pastries, and desserts.

Brazilian bakery offering Brazilian foods, breads, cakes and brigadeiros in charming and inviting atmosphere.

Enjoy Southern barbecue smoked low and slow over oak wood in mammoth rotisserie smokers at their beer garden with live music.

Female and family owned business serving authentically flavored Cuban cuisine.

Neighborhood cafe making things from scratch using local bakers and vendors.

Rotating selection of over 20 fresh beers on tap.

Authentic Japanese sushi and home-style Japanese food in San Mateo.

Fresh homemade noodles with secret sauces and customizable toppings.

Asian fusion brunch blending classic Western dishes with Thai flavors.

Michelin-recognized, all-wood-smoked American craft BBQ housed in a historic railroad station steps from Pillar Point Harbor.

San Francisco's iconic ice cream sandwich since 1928, vanilla ice cream between two oatmeal cookies, dipped in dark chocolate.

Cheerful coffee shop set in a red railroad caboose at 152 Reina Del Mar Ave.

Artisan bakery in Manor Plaza sourcing organic ingredients for naturally leavened sourdough, croissants, kouign-amann, and pizza by the slice.

Family-owned since 1968 serving freshly made homemade donuts daily.

Modern style fused with authentic Thai flavors and bold ingredients.

Neighborhood spot with a cozy and warm atmosphere offering Chinese food at a good price.

Hundreds of wines paired with selective cheeses, charcuterie, and seafood.

Homemade ice cream and donuts. Ice cream is made in house by highly experienced ice cream chef. Unique flavors.

Ox 9 Lanzhou Handpulled Noodles is a Chinese restaurant in San Mateo, California.

Over 15 years sharing Japanese cuisine inspired by years in Japan.

A three-generation Sicilian family bakery in San Mateo since 1968, hand-crafting cannoli filled to order with fresh ricotta, plus gelato, tiramisu, spumoni, and traditional Italian pastries.

A San Mateo neighborhood institution open daily at 4:30 AM, serving freshly made donuts, donut holes, apple fritters, cream puffs, and breakfast sandwiches.

Family owned coffee shop beloved by locals. Also known for their empanadas.

Voted as one of the best burgers in San Mateo, offering thoughtfully crafted halal burgers with quality. Sal himself recommends the Patty Melt.

A community-first coffee shop in a converted 1857 Redwood City farmhouse, roasting specialty beans on-site with zero emissions, with garden seating, live music, and regular events.

Ice cream parlor meets tea house with unique tea-flavored creations.